Mice & Sweetcorn / Peas / Beans
The mice have scoffed more sweetcorn and some of the beans - we have sown 15 more beans into cells. Peas have been very disappointing. We originally sowed 96, but the mice scoffed them. We sowed more, still only a total of 12 have come up so far. We now have new peas (Early Onward and another) and have sown another 24 of each. All of these are now covered to keep the mice out.
I remember reading about an old trick to stop the mice eating seeds - soak the seeds in parafin before sowing. This is the first time I've had problems with mice eating seeds so never tried it before. I don't have any parafin so can't try it yet, but if I ever get round to getting a greenhouse heater, I'll have the parafin so will try the soaking trick.
Tomatoes
The greenhouse is looking very full |
Chillies & Peppers
Not looking great at the moment. We have a small handful of seedlings from several trays of sowings. It might just take more time for more to come through.
Lettuce, Spinach & Salads
The new Iceberg lettuce is doing well in the greenhouse. We have a handful of other salad seedlings like pak choi and spinach - we simply haven't sown enough, so we now have another tray sown. We will need to do some more pretty soon. The pak choi seems to take a lot longer to grow than spinach and lettuce, so best sowing them separately.
The lettuce and spinach we planted out into the patio tubs isn't looking very healthy. It's probably been too cold and wet. But never mind, we've sown a lot more so can replant the tubs later if we need to.
Radish
French Breakfast radish was sown in seed trays of compost and both trays are doing well, but drying out very quickly now. They are starting to swell. Aim is to do one tray every 3 or 4 weeks so we have a constant supply of radish. The long rooted Hilds Roter radish is looking very healthy in the trough in the greenhouse. We have more to sow next month.
Carrots, Parsnip & Beetroot
Our first carrot this year! |
I pulled up a single carrot from the first October sowing - it's looking good, but we'll probably leave them longer.
Onions & Garlic
The garlic and elephant garlic are looking good - the elephant garlic is looking very strong and healthy. I poked around in one of the garlic troughs yesterday, not much in the way of swelling of the bulbs yet. I'll be very surprised if it's ready in 2 months time, but no problem if it takes longer.
The winter onions are not doing too well. Even more have "disappeared" and some of those remaining are looking a bit squishy, like they're starting to rot in the wet. The summer onions are looking fine and healthy. I still have 160 in 2" pots. 120 of these are in a cold frame - there simply isn't room in the greenhouse and I want to protect them from the heavy rain which could simply wash the compost out of the pots.
Cabbage, Cauliflower, Broccoli & Kale
Trays of everything in the greenhouse |
Potatoes
Everything seems ok so far. I took a quick look at the bags under the weed sheeting - the sheeting seems to be helping - the compost is moist, not soaked, and despite the cold weather, the compost is quite warm. The leaves are coming up nicely - not enough to earth up just yet.
6in pot of leeks outside |
Several pots of leeks are doing well, some in the greenhouse, some outside. It looks like we'll have a lot of leeks over the winter!
We found more seeds at the weekend for a larger variety of leeks, so have sown some of them too.